SoGood #11- Ideas & Recipes Between Cuisine and Pastry by Jose Romero

3,600.00

Ideas and Recipes Between Cuisine & Pastry; a collaboration between Jose Romero and Olivier Fernández, the director of the prestigious Pastry School of Barcelona.

 

Allow 1-2 weeks delivery lead time.

Only 2 left in stock

SKU: SG011 Category: