Weight | 18 kg |
---|---|
Dimensions | 42 × 32 × 39.6 cm |
HotmixPRO Gastro-XL
₱261,600.00
HotmixPRO Gastro-XL has the same outstanding performance as the HotmixPRO Gastro-X, with the great added value of it’s 3 bowl! Extremely powerful, tireless and big enough for those professionals who need to prepare big quantities at once.
Allow 6-8 weeks delivery lead time upon ordering.
Available on backorder
It has a powerful motor (1’800 W), capable of very high speeds (up to 16’000 RPM), and it can cook up to 190°C (374°F) with degree-by-degree temperature control (1°C increments).
Thanks to these features, HotmixPRO Gastro-XL is suitable for almost every recipe. such as cream, jams, sauces, doughs, reductions… it’s high temperature even allow caramelization of sugars!
What’s more, it come’s with a few revolutionary features, that will really improve you workflow. Features such as the ‘Wait Temperature’ function. Thanks to the programmable memory and the perfect temperature control, HotmixPRO Gastro-XL can guarantee constant, standardized and optimal results.
Applications:
- Cafe
- Canteen
- Deli
- Pub
- Small Professional Kitchen
- Restaurant
Accessories:
- Blades
- Mixing Paddle
- Lid with Measuring Cup
- Spatula
- Whisking Paddle
- Sous Vide Support
Product Specifications:
- Power: 220 V 50/60 Hz
- Rated Power: 3300 W
- Motor: 1’500-1’800 W Turbo Motor Air System
- Capacity: 3 Liter
- Material: Stainless Steel
- RPM: 0-16,000 RPM
- Speed: 26
- Maximum Working Hours: 12 hours
These helpful and unique characteristics introduce a new level of comfort in your kitchen; in fact, the operator’s presence is not constantly required anymore. A great number of preparations can be made by simply inserting the ingredients into the bowl, selecting a recipe (either one of the 250 pre-stored or one of your own), and pressing the START button.
You can even let your staff use it. As long as they use your recipe (and the same ingredient of course), no one will be able to see the difference You can also share your recipes with your friends, your fellow chefs or other restaurants of your chain.
As easy as locating the file, copying it and sending it as an email attachment. And thanks to the WT function, the results will be always constant, no matter the initial temperature and quantity of ingredients.